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Roasted New Potatoes & Garlic Scapes
Print Recipe
Ingredients
1
pound
potatoes cleaned and cubed
1
pound
garlic-scapes trimmed & sliced into 1" segments
cut straight, not at an angle
1
large bell-pepper diced? 1" squares? bigger??
1-2
tablespoons
extra-virgin-olive-oil
1/2
teaspoon
kosher-salt or to taste
black-pepper to taste
Instructions
Preheat oven to 450
combine veggies with oil & spices, pour into glass baking dish. The less packed the dish is, the more the veggies will brown.
Roast until veggies are browned where they are touching the glass; stir to get the other sides browned, then roast some more